Ice Scoops for Catering – South Africa
Table of Contents
Overview
Mitrend supplies aluminium ice scoops and ice shovels to bars, caterers, hotels and event venues across South Africa. Solid-drawn aluminium construction with comfortable handles, sized from 165mm to 400mm for bar buckets, ice wells and high-volume buffet lines.
Our Range
Compact Bar Scoops (165mm – 220mm)
Short aluminium scoops for bar buckets, coolers and ice bins behind the counter. The 165mm and 210mm sizes suit single-serve and cocktail ice, while the 220mm scoop adds reach for slightly deeper bins.
Deli Canteen Scoops (250mm – 270mm)
Mid-length scoops for deli counters, staff canteens and self-service ice stations. The 250mm and 270mm versions balance reach with control for filling jugs, glasses and soft-drink machines.
High-Volume Ice Shovels (350mm – 400mm)
Long aluminium ice shovels for refilling ice wells, buffet lines and event fridges fast. The 350mm and 400mm sizes move large volumes of ice with fewer trips.
Ice Scoop Sizes and Uses
Match the scoop length to how and where you serve ice. Short 165–220mm scoops suit bar buckets and cocktail stations where portions are small and control matters. Mid-length 250–270mm scoops work for deli counters, canteens and soft-drink stations. Long 350–400mm ice shovels are built for quickly filling ice wells and buffet transport bins, where volume rather than precision is the priority. All our ice scoops are solid-drawn aluminium – lightweight, corrosion-resistant and easy to sanitise. For a full breakdown of buffet and bar equipment, browse all catering equipment.
Order in Bulk from Mitrend
Wholesale pricing for bars, caterers, hotels and event venues, with nationwide delivery from our Midrand warehouse. Order scoops in multiples to equip every bar and ice station in one shipment.
How to Choose an Ice Scoop
Start with the ice access point. A shallow bar bucket only needs a short 165–210mm scoop, while a deep ice well or event fridge calls for a 350–400mm shovel. Next, consider service volume – a busy cocktail bar refills constantly and benefits from a scoop that sits comfortably in the bin between pours, whereas a catering operation needs a long shovel to top up multiple wells quickly. Think about hygiene and durability too: aluminium scoops are lightweight and corrosion-resistant, and solid-drawn units have no seams or joints to harbour bacteria. Keep scoops in the ice bin rather than on counter surfaces, and sanitise them between shifts.
The Full Ice Scoop Range
Frequently Asked Questions
What size ice scoop do I need for a bar?
For standard bar buckets and cocktail stations, a 165–220mm scoop is usually enough. If ice is stored in a deeper under-counter bin, step up to a 250–270mm scoop for comfortable reach.
Are aluminium ice scoops food safe?
Yes. Our scoops are solid-drawn aluminium – lightweight, corrosion-resistant and easy to clean, with no welded joints or seams to trap bacteria. Rinse and sanitise between shifts to keep service food-safe.
How do I keep ice scoops hygienic?
Keep scoops in the ice bin with the handle above the ice line, use a separate scoop for each ice station, and never touch ice with hands or glassware. Sanitise scoops between shifts or when they touch the floor or counter.